mykonos.net
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Traditional Products

 

Mykonos is famous for kopanisti, a cheese with peppery flavor, and other local products such as the sun dried Myconian sausages made with aromatic herbs, louses - a special product of Myconian cuisine made of hog˘s tenderloin, sisera or siglina (frying fat) and its sweets - mainly its amigdalota (cookies with almonds).

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